Low-Carb Cabbage With Chicken Recipe

Low-Carb Cabbage With Chicken Recipe – keto, gluten free and low-calorie. This sauteed cabbage with chicken takes 20 minutes to prepare and makes a simple, nutritious and budget friendly family meal.

This Low-Carb Cabbage With Chicken Recipe  is popular in Bulgarian cooking, but I never really had the desire to make it until I got into low-carb eating.

Looking for nutritious ingredients, that are low in carbs, higher in vitamins, cook fast and pair well with protein like chicken thighs in this recipe has been my top priority.

It appears that cabbage is not only great for salads and slaws, but also tastes amazing when sauteed, baked (you need to do it properly, so it doesn’t burn) or even added to soups.

My son also happens to like cabbage with chicken and this is why I’ve been making this Low-Carb Cabbage With Chicken Recipe pretty often.

What ingredients do you need to make this Low-Carb Cabbage With Chicken Recipe?

• cabbage
• boneless skinless chicken thighs
• salt
• black pepper
• oil
• bay leaf
• chicken stock
• carrot
• tomato sauce
• paprika
• garlic powder
• parsley

The fact that it requires minimal prep work, simple and easy to find inexpensive ingredients and under 30 minutes to get ready, makes is perfect for busy families. Did I mention it is a one pan dish? It can not get any better. It is also foolproof and easy to customize.

With the weather warming up and my toddler full of energy we try to spend as much time as we can outside. This means there is very little time for cooking. But we still love home cooked meals, that need to be fun and delicious (and preferably low-carb). Stir fries and quick one pan means, roasted veggies and grilled meat have been my go t0 recipes lately.

What kind of chicken to use in cabbage with chicken recipe?

I used boneless skinless chicken thighs (I get them from Costco) in this Low-Carb Cabbage With Chicken Recipe. They are not as easy to overcook as chicken breast meat, but also bring some amazing flavor to the cabbage. And cabbage needs a little bit of a flavor kick in my opinion. Of course bone-in chicken thighs, chicken legs or chicken breast could be used.

Just keep in mind that if you use chicken breast, you need to cook it for a shorter time and bone-in thighs and chicken legs will require longer time to cook.

How to make this cabbage with chicken in one pot?

You basically first cook the seasoned chicken pieces until seared and golden, but not cooked through, then transfer them to a plate. Add the cabbage, (with carrots and seasoning) and sautee it until tender. Add the meat at the end and let it cook for another 5 minutes or until fully cooked. You do the same thing with bone-in meat, but the cooking time will increase with 5-10 minutes.

In this Low-Carb Cabbage With Chicken Recipe finely I used green cabbage, shredded carrots, tomato sauce, salt, black pepper, garlic powder and stir fry for 5 minutes. Then I add water or chicken stock and bay leaves and cook for 5-10 more minutes, until the cabbage is softened and the liquid has almost evaporated. Add the browned chicken and some paprika ( I like to add the paprika towards the end of cooking for best results, otherwise it may make the dish taste bitter) and finish cooking until the chicken is fully cooked.

More cabbage recipes:

I’ve shared with you a recipe for Whole chicken with cabbage and you guys seemed to like it a lot. This Purple Cabbage And Green Apple Salad it perfect for summer. I also love this Cabbage With Ribs from Cooktoria.

 

More Recipes With Boneless Skinless Chicken Thighs:

• One Pot Chicken Thighs With Brussels Sprouts
• Top 10 Boneless Skinless Chicken Thigh Recipes
• Turmeric Chicken And Rice
• Baked Honey Mustard Chicken Thighs