This post may contain affiliate links. Please read our disclosure policy.

This fresh and easy blender guacamole comes together in just 5 minutes and makes a perfect snack or party appetizer.


Looking for a quick and effortless, healthy homemade appetizer? This blender guacamole is just perfect for busy people and tastes delicious!

The more new appetizer recipes I try, the more convinced I am that Mexican style and pizza appetizers are my favorite kinds so far.

Of course I enjoy cheesy dips and potatoes as well.

Today’s recipe is not very creative or anything new .

I just love guacamole and make it at home all the time.

I even have some for dinner on days, when I feel I’ve eaten a lot during the day and would like to have a light dinner. Easy on the tortilla chips…


Blender Guacamole

What ingredients do you need to make this Easy Creamy Blender Guacamole?

  • lime juice
  • onion
  • garlic
  • jalapeno
  • salt
  • avocado
  • cilantro

How to make Guacamole In A Blender?

Don’t know if it is just me…, but guacamole looks a lot fresher, when made in a blender.

But it isn’t as chunkier as if you just mash it by hand.

I like making my guacamole with red onions, whenever possible, because of their mild flavor.


  1. Add lime juice, onion, garlic, jalapeno and salt to the jar of your blender and pulse at least 3 times.
  2. Add remaining ingredients and pulse 8-10 times.
  3. Serve immediately.

More Mexican Recipes:

I recently made a very simple Nachos Appetizer With Chipotle {Copycat Recipe} Marinated Chicken, homemade blender guacamole and homemade salsa, so I thought that sharing these recipes this week will be just in time for Game Sunday.

Making guacamole very often, I’ve tested quite a few recipes and this one is my favorite so far.

Guacamole Recipe


I love making it in my blender, because I’ve noticed that avocado remains green for a longer period of time.

Because even if you squeeze a lot of lime juice on top of guacamole, avocado still turns brown pretty quickly.

How long in advance can you make guacamole?

It is best to consume it right away. Or spray some lime juice on top to cover the surface of the guacamole, and tightly cover the top with plastic wrap and keep in the fridge for 2-3 hours.



Fresh Easy Blender Guacamole

Guacamole add-ins and toppings:

I used to add tomatoes to my guacamole, but recently stopped doing so.

This way it reminds me of Chipotle’s guacamole, which is one of my favorite places to eat Mexican food.

Optional Guacamole Toppings (add-ins):

  • tomatoes
  • corn
  • bacon
  • chopped onions
  • fried onions
  • pomegranate arils

How to make guacamole spicy?

This version of  the popular appetizer isn’t too spicy, because I only use about 1/2 jalapeño pepper, but feel free to add more or omit is if you don’t like it too hot.



Easy Guacamole


Guacamole without a blender:

This is a blender version of the recipe, but it could easily be made without a blender.

Just mash your avocados with a fork and chop onion, garlic and cilantro.

Then mix everything together.




You Might Also Like:

Easy Blender Salsa

Easy Blender Salsa
Want to save this recipe?
Just enter your email and get it sent to your inbox! Plus you'll get new recipes from us every week!
Please enable JavaScript in your browser to complete this form.
5 from 7 votes

Fresh And Easy Blender Guacamole

By Lyubomira from CookingLSL
This fresh and easy blender guacamole comes together in just 5 minutes and makes a perfect snack or party appetizer.
Prep: 10 minutes
Total: 10 minutes
Servings: 6


  • juice from 2 small limes
  • 1/2 small onion, , roughly chopped (red or yellow)
  • 1 clove garlic, , quartered
  • 1/2 jalapeño pepper, , chopped (or more according to taste, optional)
  • 1/2 tsp salt
  • 3 medium ripe avocados, , peeled and cut into cubes
  • 1/4 cup fresh cilantro leaves


  • Add lime juice, onion, garlic, jalapeno and salt to the jar of your blender and pulse at least 3 times.
  • Add remaining ingredients and pulse 8-10 times.
  • Serve immediately.


Calories: 165kcal, Carbohydrates: 9g, Protein: 2g, Fat: 14g, Saturated Fat: 2g, Sodium: 201mg, Potassium: 500mg, Fiber: 6g, Sugar: 1g, Vitamin A: 205IU, Vitamin C: 12.5mg, Calcium: 14mg, Iron: 0.6mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Appetizer
Cuisine: Mexican
Tried this recipe?Mention @cookinglsl or tag #cookinglsl!


You May Also Like:

Hi! I'm Mira.

I share simple, mostly low-carb and Keto recipes, that don't take a lot of time to make and use mostly seasonal, easy to find ingredients. I'm a supporter of healthy eating, but you'll also find some indulgent treats too.

Leave a comment

Your email address will not be published. Required fields are marked *

Recipe Rating

This site uses Akismet to reduce spam. Learn how your comment data is processed.


  1. This looks great and it’s fueling my serious guac cravings right now! love how easy it is, too 🙂

  2. Great recipe!! My husband is a sucker for dips.. I have been trying to make more recently! –

  3. I adore guacamole! And I’ve been in a guacamole phase lately… But I have never made it with a blender! Need to try it ASAP! Thanks for the recipe! 🙂

  4. I never made guac in a blender before, but I will try it now! The guac in the picture looks amazing and so creamy. I have 2 avocado just got ripe and will try out this one tonight! 🙂

  5. So glad to see a light (on calories not flavor) appetizer, Mira, because there’s so much junk food floating around the Interweb right now. I need more of this in my life! I’ve not made guac in a blender before so I’m excited to try your technique! Thanks Mira! Oh, really appreciate the purple onions too… they’re delicious and colorful!

    1. Thanks Traci! I totally agree on the junk food on the web! Just can’t afford it! specially what I can make something as easy and healthy as this one 🙂

  6. The title of this dish should be THE PERFECT GUACAMOLE RECIPE. Seriously. In the blender? That’s brilliant. And the photos are beautiful as always. I had to pin before I even read the recipe!

  7. This was such a HUGE hit at our Super Bowl party! It was literally gone in before the 1st quarter ended! This is definitely going to be my go-to party dip from now on… except next time I’ll double or triple the recipe 😉