Mini Sliders

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These mini sliders made with MorningStar® Farms Quarter Pound Veggie Burgers are quick and  simple to make with just five ingredients. Learn how to make party style mini sliders, that look cute and taste delicious.

mini sliders on appetizer picks

How to make mini sliders?

There mini sliders are vegan and gluten free. The best part is that that you don’t have to make the patties from scratch.

For the patties in these mini sliders, I used the NEW MorningStar Farms Quarter Pound Veggie Burgers, which I got at my local Walmart. They are located at the frozen Entrees aisle.

Mini sliders with mini burgers, tomatoes, pickles and lettuce on wooden skewers

I got the MorningStar® Farms Meat Lovers Burger, 4ct Value Pack and the MorningStar® Farms Veggie Lovers Burger, 4ct Value Pack.

Ingredients for mini sliders on a baking sheet

I’m very excited about these products from MorningStar Farms. Their frozen burgers are one of my favorite. Actually, it has been pretty hard to find good tasting vegetarian burgers and these taste amazing!

Perfect for Memorial Day grilling and entertaining!

Save a space on the grill for MorningStar Farms® vegan burgers. They’re packed with flavor and easy to prepare, perfect for a weekend cookout or any night of the week.

The MorningStar Farms Quarter Pound Veggie Burgers are very  delicious! The perfect burgers that will leave you satisfied every time.

Each quarter pound burger is  seasoned and full of plant based protein and vegetables!

Mini sliders -bite sized vegan burgers on an appetizer stick

These mini sliders, that I made with the New MorningStar Farms® vegan burgers are perfect for #MeatlessMonday.

Mini sliders, secured with appetizer picks, on a parchment paper

People are trying to reduce the amount of meat in their diet.

Vegan options, that are easy to find and prepare and prepare are just the perfect choice.

MorningStar Farms® is the perfect meal for any occasion.

For meatless Monday, a barbeque, or  Memorial Day (or any other summer holiday) MorningStar Farms® has healthier options that you will love!

There are no artificial ingredients, made with non GMO soy, and the bast part – vegan options.

Both products have unique flavors and taste delicious.

  • Meat Lovers Burger: A “beef-like” taste and texture that packs 27 grams of positive Plant Based Protein.
  • Veggie Lovers Burger: A better for you burger packed with 12 different veggies, 2 seeds & 2 grains, plus 10 grams of Plant Based Protein.

Even my husband, who got tired of searching for delicious frozen burgers said that these taste awesome!

MorningStar Farms products are not only for vegetarians – they are for everyone!

Their products are an “as-is” meal solution

Morningstar Farms also knows that sometimes “Less is More;” so these burgers are made with Non-GMO Soy and have No Artificial Colors or Flavors.

Packages with MorningstarFarms® Frozen Vegan burgers

What ingredients you need to make these mini sliders?

You need small burger patties.

I used MorningStar Farms® Quarter Pound Meat Lovers Burgers.

I used a round 1 1/4 inch cookie cutter to cut out 3 circles out of each patty.

I also used small pieces of lettuce, cornichons or pickles, onion and tomatoes. I used grape tomatoes because they are the perfect size for these mini sliders.

I secured everything with appetizer forks so the sliders are easy to serve.

Find MorningStar Farms Products in the frozen foods section of your local grocery store.

Visit the Social Hub for more inspiration and recipes.

Save on MorningStar Farms® products while supplies lasts.

Check out the Ibotta Offer  . Buy 3 Any Variety Any Size and Earn $3.

Servings: 12

Mini Sliders

Prep Time:
5 minutes
Cook Time:
10 minutes
Total Time:
15 minutes
These mini sliders made with NEW MorningStar Farms® Quarter Pound Veggie Burgers are quick and  simple to make with just five ingredients. Learn how to make party style mini sliders, that look cute and taste delicious.
how to make mini sliders
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  1. Prepare burgers following the directions on the package. I grilled them.

  2. Using a small round cookie cutter, cut out 3 circles from each burger. You can save the scraps and eat them later.

  3. Layer the burger rounds with lettuce, onion, cornichon and tomatoes. Secure with an appetizer fork. Serve.

Course: Appetizer
Cuisine: American
Keyword: mini sliders

Nutrition Information

Calories: 45, Sodium: 17mg, Potassium: 180mg, Carbohydrates: 10g, Fiber: 1g, Sugar: 4g, Protein: 1g, Vitamin A: 70%, Vitamin C: 9.3%, Calcium: 26%, Iron: 0.3%