Pineapple Daiquiri Recipe

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Pineapple Daiquiri Recipe – sweet and fresh pineapple and coconut cream, these cocktails taste delicious. Refreshing summer drink, that takes just a few minutes to make. Make it for your next barbecue.

Pineapple daiquiri

Hey guys!

I haven’t shared a cocktail recipe in a while. I like to enjoy a nice and light cocktail once in a while, but I haven’t had any this year, because of my pregnancy. This doesn’t mean I haven’t made any. Every time e have friends or family over, I like to offer a cocktail. Most cocktails I make are so simple, so I enjoy making them.

I know it is time for pumpkin/apple/turkey recipes, but I really wanted to share this! You can definitely make it year round.

I used to like daiquiris when I was younger. Particularly strawberry daiquiri. It was like a mini dessert to me. Pineapple is a great option, too! Now I like it better than the strawberry one. But you guys know my heart belongs to mojitos!

When I made these for my girlfriends a few weeks back, I made one without alcohol for myself. It was creamy, a little frothy and delicious! Adding rum, of course makes the drink complete.

This Pineapple Daiquiri is the perfect drink for a hot summer/fall day at the beach or a relaxing evening at home.

And as I mentioned this is super simple to make with just a few ingredients, you might already have. Put everything in a blender, blend, pour into glasses and enjoy a sip!

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5 from 1 vote

PINEAPPLE DAIQUIRI

Pineapple Daiquiri Recipe - sweet and fresh pineapple and coconut cream, these cocktails taste delicious. Refreshing summer drink, that takes just a few minutes to make. Make it for your next barbecue.

Prep: 10 minutes mins

Total: 10 minutes mins

Servings: 2

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Ingredients 

1x2x3x

• ▢ 1/4 cup simple syrup
• ▢ 2 cups chopped pineapple
• ▢ 1 1/2 cups ice
• ▢ juice from 2 limes
• ▢ 1/3 cup coconut cream

Instructions 

• Place all ingredients in a blender and blend until smooth and frothy.
• Garnish with a slice of lime and a slice of pineapple.

Nutrition

Calories: 347kcal, Carbohydrates: 62g, Protein: 2g, Fat: 14g, Saturated Fat: 12g, Sodium: 29mg, Potassium: 404mg, Fiber: 5g, Sugar: 48g, Vitamin A: 130IU, Vitamin C: 99.5mg, Calcium: 49mg, Iron: 3.3mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Drinks

Cuisine: American

Tried this recipe?Mention @cookinglsl or tag #cookinglsl!