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Blueberry Mojito – Sweet and delicious, simple to make, refreshing drink, perfect for summer!

Blueberry Mojito in a clear glass

Made with rum, simple syrup, mint leaves, fresh blueberries, ice and soda water.

As some of you probably already know, I love mojitos!

They are my favorite summer cocktail.

I’ve experimented with a few different flavors so far, and on my list today I have blueberry mojito.
You can check my previous recipes for original lime, strawberry or blueberry mojito, if you’d like to.

The truth is, I’ve tried all sorts of flavored mojitos in restaurants, but I’ve never had a blueberry mojito.

Of course there are many different ways to make a mojito cocktail. Different sweeteners and flavors, this drink is so versatile!

It is really simple to make and full of wonderful flavor.

Not to mention, purple is my favorite color!
Perfect for a 4th of July party! Happy Independence Day !

Blueberry mojito un a clear glass

I’ve shared with you in previous posts, that my favorite way making this cocktail is using simple syrup, and I’m sticking to this method in this recipe.

In my next flavored mojito recipe, I’ll probably be trying to make
mint infused simple syrup, and I’ll see how we like it.

Here is this easy recipe:

Blueberry mojito with fresh blueberries in a glass
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Blueberry Mojito in a clear glass
5 from 1 vote

Blueberry Mojito

By Lyubomira L
Blueberry Mojito – a delicious spin on the classic mojito.
Prep: 5 minutes
Cook: 1 minute
Total: 6 minutes
Servings: 1



  • 15 blueberries + more for garishing
  • 10 mint leaves + extra for garnishing
  • juice from 1 lime
  • 3 oz white rum
  • 2 oz simple syrup
  • soda water to taste, (I use Perrier)
  • ice cubes


  • Prepare simple syrup, by combining 1 cup sugar and 1 cup water and bringing it to a boil. Stir to let sugar dissolve and remove from heat. Let syrup cool.
  • In a tall glass place blueberries, lime juice and mint on the bottom and muddle. Add rum, simple syrup and ice. Top with soda water. Garmish with more blueberries and mint leaves.


Calories: 380kcal, Carbohydrates: 51g, Sodium: 35mg, Potassium: 104mg, Fiber: 2g, Sugar: 44g, Vitamin C: 21.4mg, Calcium: 22mg, Iron: 2.4mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Drinks
Cuisine: Cuban
Tried this recipe?Mention @cookinglsl or tag #cookinglsl!

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Hi! I'm Mira.

I share simple, mostly low-carb and Keto recipes, that don't take a lot of time to make and use mostly seasonal, easy to find ingredients. I'm a supporter of healthy eating, but you'll also find some indulgent treats too.

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