Caprese Wreath
Caprese Christmas Wreath - simple and festive flavor fusion appetizer platter perfect for the holidays.
Servings: 4
Ingredients
- 1 bunch Basil
- 150 grams baby mozzarella / bocconcini
- 300 gr cherry tomatoes
- 1 cup baby spinach optional
- 3 tbsp olive oil
- 1 tbsp chopped basil
- 1/4 tsp salt or more to taste
- 1/8 tsp black pepper optional
- 1/4 tsp dried oregano
- 1/4 tsp red pepper flakes
- Optional: Balsamic glaze or Balsamic vinegar
Instructions
- On a small bowl combine the olive oil, chopped basil, salt, pepper, oregano and red pepper flakes. Set aside.
- Place the spinach to the rim of a large white plate. Arrange the tomatoes and mozzarella balls. Garnish with basil.
- Drizzle the olive oil mixture on top. Serve or refrigerate for up to 6 hours.
Video
Nutrition
Calories: 203kcal | Carbohydrates: 3g | Protein: 8g | Fat: 19g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Cholesterol: 14mg | Sodium: 188mg | Potassium: 212mg | Fiber: 1g | Sugar: 2g | Vitamin A: 1141IU | Vitamin C: 19mg | Calcium: 154mg | Iron: 1mg