Fall Sangria
Easy Fall Sangria Recipe - made with red wine, seasonal fruit, Orange liqueur and sweetener. Very quick and easy to make, sweet, fruity and refreshing.
Servings: 8
Ingredients
- 750 ml red wine
- 1/4 cup Orange Liqueur
- 1/4 cup liquid sweetener optional
- 1 cup Pomegranate juice optional
- 1/2 cup Pomegranate Seeds
- 1 persimmon peeled and sliced
- 1 apple - sliced
- 1 orange sliced
- sparkling water optional
- ice for serving
- mint/thyme for garnishing
Instructions
- Place everything besides the sparkling water, ice and mint/thyme in a pitcher.
- Stir and refrigerate for at least 1 hour. (You may serve the sangria right away, it for best results - chill, so the wine absorbs flavors from the fruit).
- To serve - add 3-4 ice cubes to a glass. Fill the glass with sangria about 3/4.
- Add some sparkling water. Garnish with mint or thyme.