The Best Baked Steelhead Trout

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INGREDIENTS

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Step 1

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Step 2

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Step 3

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The Best Baked Steelhead Trout

INGREDIENTS

2 lb salmon trout ▢3 tbsp melted butter ▢3 garlic cloves, minced ▢1 tsp sea salt ▢1/4 tsp black pepper ▢1/8 tsp paprika or Cayenne pepper, hot! ▢Lemon slices, chopped parsley and dill

Step 1

Preheat oven to 375 F (190 C). In a small bowl combine the butter, salt, pepper, garlic and paprika.

Step 2

Line a baking sheet with aluminum foil. Place the fish skin side down.

Step 3

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