Low Carb  Parmesan Crisps

YIELD

TIME

12 servings

5 mins

Ingredients

– 12 tbsp grated parmesan – optional toppings: – Everything but bagel seasoning – paprika – jalapeños – sesame seeds

1. Preheat oven to 400 F.

2. Line a baking sheet with parchment paper or silicone baking sheet. I personally prefer parchment paper.

3. Add a tablespoon of the grated cheese for each crisp and place them within at least 1 inch distance from each other.

4. Bake for 3 minutes, then remove from the oven. Immediately add toppings.

5. Let the crisps cool down and remove from he parchment paper. Enjoy!

Low Carb Parmesan Crisps Recipe – the perfect low carb, gluten free snack, that you can make anytime at home with just one simple ingredient and some delicious toppings (optional).

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