Low Carb
Parmesan Crisps
YIELD
TIME
12 servings
5 mins
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Ingredients
– 12 tbsp grated parmesan – optional toppings: – Everything but bagel seasoning – paprika – jalapeños – sesame seeds
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1. Preheat oven to 400 F.
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2. Line a baking sheet with parchment paper or silicone baking sheet. I personally prefer parchment paper.
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3. Add a tablespoon of the grated cheese for each crisp and place them within at least 1 inch distance from each other.
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4. Bake for 3 minutes, then remove from the oven. Immediately add toppings.
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5. Let the crisps cool down and remove from he parchment paper. Enjoy!
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Low Carb Parmesan Crisps Recipe – the perfect low carb, gluten free snack, that you can make anytime at home with just one simple ingredient and some delicious toppings (optional).
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