Lemon Cottage Cheese Mousse

Smooth, creamy, fresh, light and delicious – this lemon flavored cottage cheese mousse requires just 3 main ingredients and under 5 minutes to make.

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INGREDIENTS

1 cup cottage cheese ▢2 tbsp non-dairy milk ▢1/4 tsp vanilla extract ▢1 tsp lemon zest ▢1 tsp lemon juice, optional ▢1-2 tbsp Agave nectar or sweetener of your choice ▢Berries for garnishing, optional

Step 1

Place all ingredients on a food processor (or a powerful blender) and blend until smooth.

Step 2

Spoon into a cup. Garnish with berries. Store in an air-tight container for up to 2 days.

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