Keto  Cabbage Soup

YIELD

TIME

12 servings

35 mins

Ingredients

– 1 tbsp olive oil – 6 cups shredded cabbage – 1 lb ground beef – 15 oz canned tomatoes — diced – 1 large onion – 2 cloves garlic – 1 tsp salt – 1/2 tspblack pepper – 5 cups bone broth — preferably beef – 1/2 tsp thyme – 1/2 tsp paprika – 1/2 tsp oregano – 1 bay leaf — optional

1. Heat olive iil in a large pot. Add chopped onion and cook for 2-3 minutes, stirring frequently.

2. Add garlic, ground beef, salt and pepper.

3. Cook on medium-high, breaking the meat apart with a wooden spatula, until crumbled for 7-8 minutes.

4.  Add canned tomatoes, cabbage, Bay leaf, thyme, oregano, paprika and broth.

5. Simmer for 25 minutes, until the cabbage is cooked and tender.

6. Season with more salt and black pepper.

This cabbage soup recipe makes 12 one-cup servings and each has 145 calories and 5 net carbs.

Keto Cabbage Soup Recipe – very quick and easy to make, nutritious and delicious soup made with cabbage, ground beef and tomatoes.

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