– 2 large Russet potatoes — (baking potatoes), peeled, ends trimmed and cut into 1/4 inch matchsticks
– 1/2 tbsp salt
– 1/4 tsp dried oregano
– 1/4 tsp garlic powder
– 1/4 tsp onion powder
– 1/8 tsp black pepper
– 1 tsp paprika — (or less to taste)
– 3 tbsp olive — , avocado or vegetable oil