Air Fryer Pecans

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Ingredients

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1. In a bowl combine the pecans, oil and salt.

2. Turn the Air Fryer on and set to 300 F (150 C).

3. Add the nuts in a single layer (preferably) and cook for 14-17 minutes. Shake the Air Fryer basket every 5 minutes.

4. Take out of the Air Fryer and let them cool down completely. Store in an airtight container for up to 3 weeks.

Simple to make, salty, crunchy and flavorful Air Fryer roasted pecans, made with just 3 ingredients

cookinglsl.com

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Air Fryer Pecans

8 servings

17 mins