Go Back
–+ servings
Air Fryer small potatoes in a ceramic bowl
Print Recipe
5 from 3 votes

Crispy Air Fryer Small Potatoes

Crispy Air Fryer Small Potatoes - fresh baby potatoes, seasoned and cooked to perfection in the Air Fryer. Great as an appetizer or a side dish.
Prep Time5 minutes
Cook Time15 minutes
Course: side, Side Dish
Cuisine: American
Keyword: baby potatoes, new potatoes, small potatoes
Servings: 6

Ingredients

  • 1 1/2 lb small new baby potatoes
  • 2 tbsp grapeseed oil
  • 1 tsp garlic powder
  • 1 tsp salt
  • 1/4 tsp black pepper
  • 1/2 to 1 tsp paprika or smoked paprika
  • 1/2 tsp dried dill or oregano or both/optional
US Customary - Metric

Instructions

  • Wash potatoes very well, make sure there is no dirt or debris on them.
  • Dry with paper towel.
  • Cut in half, if potatoes are too big.
  • Place in a bowl, drizzle with oil, add the seasoning.
  • Toss to spread the seasoning evenly.
  • Preheat Air Fryer for 3 minutes at 400 F (200 C).
  • Add seasoned potatoes in a single layer.
  • Cook for 15 minutes, tossing every 5 minutes, until crispy and fully cooked.
  • Cook for additional 2-3 minutes, if needed.
  • Serve warm.

Nutrition

Calories: 131kcal | Carbohydrates: 20g | Protein: 2g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 1g | Sodium: 395mg | Potassium: 488mg | Fiber: 3g | Sugar: 1g | Vitamin A: 85IU | Vitamin C: 22mg | Calcium: 15mg | Iron: 1mg