Imitation Crab Salad Recipe
Imitation Crab Salad Recipe - a crunchy, creamy and flavorful combination of imitation crab meat sticks, pickles, corn and a light garlicky mayo-yogurt dressing. Spread on toast, bread buns or just serve as an appetizer.
Course: salads
Cuisine: bulgarian
Keyword: crab salad, imitation crab, seafood salad
Servings: 4
Salad
- 2 cups imitation crab sticks chopped
- 1 cup corn canned sweet corn
- 1 cup chopped pickles
Dressing:
- 1/3 cup light mayonnaise
- 1/3 cup Greek yogurt
- 1/2 salt or more to taste
- 1 tbsp vinegar
- pinch of garlic powder
- 1-2 tbsp chopped fresh dill optional
In a small bowl, combine the dressing ingredients and stir.
To a bowl add the chopped surimi sticks, pickles and corn, Top with the dressing. Stir until incorporated. Serve.
Calories: 185kcal | Carbohydrates: 27g | Protein: 8g | Fat: 5g | Saturated Fat: 1g | Trans Fat: 1g | Cholesterol: 14mg | Sodium: 964mg | Potassium: 147mg | Fiber: 2g | Sugar: 6g | Vitamin A: 188IU | Vitamin C: 2mg | Calcium: 36mg | Iron: 1mg