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PORK TENDERLOIN RECIPE COLLECTION
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5 from 1 vote

Grilled Pork Tenderloin

Grilled Pork Tenderloin
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Main
Cuisine: American
Keyword: pork tenderloin recipes
Servings: 6

Ingredients

  • 1 pork tenderloin — 1 lb
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 cloves garlic — minced
  • 1 onion — sliced
  • 1/2 tsp oregano
  • 1/2 tsp paprika
  • 1/2 tsp smoked paprika
  • 1 tsp cumin
  • 1 tbsp lemon juice
  • 1/4 cup olive oil
US Customary - Metric

Instructions

  • Place all ingredients in a zip lock bag. Add the trimmed pork tenderloin. Seal and marinade in the fridge for between 30 minutes to 6 hours.
Preheat a gas grill for medium high heat. Glean and grease the grates.
Remove pork from the marinade and carefully dry with paper towel.
Grill for 15-25 minutes, flipping a few times, until golden and crispy on the outside and thermometer inserted reads 140 F for medium rare. Let it rest for 10 minutes, before slicing
  • The marinade will be enough for 2 one pound pork tenderloins, if you'd like to make more.

Nutrition

Calories: 446kcal | Protein: 62g | Fat: 19g | Saturated Fat: 4g | Cholesterol: 196mg | Sodium: 352mg | Potassium: 1194mg | Vitamin A: 175IU | Vitamin C: 1.2mg | Calcium: 21mg | Iron: 3.3mg