HOW TO MAKE HOLIDAY PLATTER WITH BOURSIN®
HOW TO MAKE HOLIDAY PLATTER WITH BOURSIN®
Prep Time5 minutes mins
Total Time5 minutes mins
Servings: 8
- 1 pack Boursin® Shallot & Chive
- high end crackers
- 1 cluster of grapes
- 4 tangerines
- 1 pomegranate , opened and preferably deseeded
- 1 1/2 cups pistachios (or other nuts of your choice)
- marinated mushrooms
Open the cheese and remove from the package.
Place on a plate and place crackers around it. Place on a large platter / cheese board.
Add grapes, pomegranate, tangerines, mushrooms and nuts. Serve at your holiday table.
Calories: 225kcal | Carbohydrates: 26g | Protein: 6g | Fat: 12g | Saturated Fat: 1g | Sodium: 53mg | Potassium: 473mg | Fiber: 4g | Sugar: 14g | Vitamin A: 410IU | Vitamin C: 17.5mg | Calcium: 55mg | Iron: 1.5mg