Servings: 4
Colorful Potato Medley Salad
Prep Time:
10 mins
Cook Time:
30 mins
Total Time:
40 mins
Potato Medley Salad
Ingredients
- 1 bag — (1-2lb) tri-colored potatoes cut in half
- 1/2 cup mayo
- 1 tbsp Dijon mustard
- 1/2 cup green onion
- 1/2 tsp black pepper
- 1/4 tsp garlic powder
- 1/4 tsp basil
- 1/8 tsp paprika
- 1 tbsp chopped parsley
- salt to taste
- 1 tbsp lemon juice
Instructions
-
Set a pot with water at a rolling boil. Add potatoes and cook them for 20 minutes.
-
When they are ready , drain hot water and add cold water to stop the cooking process.
-
In a small bowl mix together mayo and mustard.
-
In a large bowl add potatoes and mayo/mustard combo. Mix well.
-
Add spices, green onion and parsley.
-
Carefully mix until each potato is covered with dressing.
-
Add lemon juice and salt to taste.
-
You can add some more green onions and parsley for decoration.
Course:
Salad