Bigelow Iced Tea Punch
Bigelow Iced Tea Punch - fresh fruit, and lightly sweetened black tea with lemon come together to create the perfect refreshing summer drink!
Servings: 8
Ingredients
- 4 bags Bigelow American Breakfast Tea With Lemon
- 8 cups water
- 1/2 cup sugar (more or less, according to taste)
- 1 large peach , sliced
- 1 cup chopped pineapple
- 1 cup fresh strawberries , hulled and sliced
- 1/2 cup fresh raspberries
- 1/2 cup fresh blueberries
- 1 lemon , sliced
- 1 lime , sliced (optional)
- ice for serving
Instructions
- Bring 8 cups water to a boil. Turn off heat and add tea bags. Steep for 5 minutes. Remove tea bags. Add sugar, if you are making your tea punch sweet, stir until dissolved.
- Refrigerate until cold.
- Add fresh fruit and lemon (lime) to a pitcher. Pour chilled tea in it.
- Fill glasses with ice and pour tea on top. Serve and enjoy!
Notes
You can add more sugar according to taste.
You can also add up to 3-4 cups of sweetened lemonade.
You can also add up to 3-4 cups of sweetened lemonade.
Nutrition
Calories: 87kcal | Carbohydrates: 22g | Sodium: 13mg | Potassium: 131mg | Fiber: 2g | Sugar: 18g | Vitamin A: 75IU | Vitamin C: 34.2mg | Calcium: 21mg | Iron: 0.4mg