1/2 - 3/4lbsliced Boar's Head Smoke Master Beechwood Smoked Black Forest Ham torn into small pieces, to fit over the bread
1/2lbBoar's Head Mozzarella(sliced) torn into pieces to fit over the bread
cooking spray
Boar's Head Cajun Style Gourmaise
Instructions
Preheat oven to 350 F.
Spray a baking sheet with cooking spray or line with parchment paper
Line sliced bread on the baking sheet. Place pieces of ham over each slice of bread and then top with cheese.
Bake for 10-13 minutes, until cheese melts. Turn the oven to broil and keeping a close eye on the sandwiches, let them broil for 1-2 minutes until the cheese on top bubbles.
Take out of the oven and serve warm.
Notes
Makes 16 mini sandwiches. Make sure you keen an eye on the sandwiches, while the oven is set to broil.