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oreo-cookie-balls-thanksgiving-turkey-recipe
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5 from 5 votes

Thanksgiving Turkey OREO Cookie Balls

Thanksgiving Turkey OREO Cookie Balls
Prep Time20 minutes
Cook Time20 minutes
Total Time40 minutes
Course: Snack
Servings: 48
Author: Lyubomira from CookingLSL

Ingredients

  • 36 OREO cookies , finely crushed (I used my food processor to crush them)
  • 1 8 oz pack cream cheese , softened
  • 4 (4oz) packs semi-sweet baking chocolate, melted
  • *optional: candy corn in orange and red
  • *optional: candy eyes
  • *optional: more melted chocolate to attach the eyes

Instructions

  • Crush OREO cookies finely.
  • Combine cookie crumbs with cream cheese and mix well.
  • Roll into 1-inch cookie balls (I used a heaping tablespoon of the dough). Freeze for 10 minutes.
  • Dip cookie balls into melted chocolate and place on a baking sheet lined with wax paper. Refrigerate for 15 minutes.
  • Add 4 pieces of candy corn to the back of each cookie ball to create feathers. Glue on the eye balls, using melted chocolate. Cut white tip from a candy corn and make it the nose.
  • Place on a tray and add to your holiday table.

Notes

Keep refrigerated in an air-tight container for up to a week.

Nutrition

Calories: 73kcal | Carbohydrates: 7g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 5mg | Sodium: 58mg | Potassium: 39mg | Sugar: 4g | Vitamin A: 75IU | Calcium: 9mg | Iron: 1mg