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Homemade peanut butter in a clear plastic container
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5 from 1 vote

Homemade Peanut Butter

Quick Homemade Peanut Butter Recipe - wondering how you can make your own peanut butter at come? It may be a lot easier than it may seem. Just one basic ingredient and 5-10 minutes of your time and you have creamy or crunchy peanut butter to use on pancakes, toast, cookies, smoothies or fruit.
Course: Snack
Cuisine: American
Keyword: homemade peanut butter

Ingredients

  • 2 cups roasted salted peanuts
  • Optional:
  • 1 tsp vegetable oil
  • More salt
  • 1 tsp honey for sweet peanut butter
US Customary - Metric

Instructions

  • Place peanuts in a food processor.
  • Turn on and run for 5 (it may take a few additional minutes) minutes on medium speed.
  • The peanuts will turn into crumbs, then form a ball and after that turn into liquid peanut butter. Add the optional ingredients and process for another minute.

Video

Nutrition

Calories: 1691kcal | Carbohydrates: 51g | Protein: 82g | Fat: 143g | Saturated Fat: 22g | Polyunsaturated Fat: 50g | Monounsaturated Fat: 64g | Sodium: 1264mg | Potassium: 2266mg | Fiber: 26g | Calcium: 292mg | Iron: 7mg