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+ servings
Servings: 6

Bacon Wrapped Chicken Thighs Recipe

Prep Time:
5 mins
Cook Time:
30 mins
Total Time:
35 mins
Bacon Wrapped Chicken Thighs Recipe - quick, simple and delicious one pan weeknight meal. Low-carb and Keto, all you need to make these is - chicken thighs, bacon, seasoning and olive oil. Serve with a side dish of your choice.
Thongs holding bacon wrapped chicken thighs
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  • 6 boneless skinless chicken thighs
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/2 tsp garlic powder
  • 1/2 tsp paprika
  • 1/4 tsp Vegeta seasoning — optional
  • 6-8 slices bacon — usually 1 slice per chicken thigh, but you may need more, if they are bigger
  • 1 tbsp olive oil


  1. Preheat oven to 400 F.
  2. Grease a baking dish or a cast iron skillet.
  3. Season the chicken thighs with the seasoning.
  4. Wrap each thigh in bacon. One slice of bacon will be enough for one small chicken thigh.
  5. Arrange in the baking dish and bake for 30-35minutes or until a thermometer inserted in the chicken reads 165 F.
  6. Broil for 1 minute to cook the bacon more and make it golden.
  7. Serve.
Course: Main Course
Cuisine: American
Keyword: bacon wrapped chicken

Nutrition Information

Calories: 248, Fat: 15g, Saturated Fat: 4g, Cholesterol: 121mg, Sodium: 487mg, Potassium: 320mg, Protein: 24g, Vitamin A: 120%, Calcium: 10%, Iron: 1%