Easy Granola Recipe
Easy Granola Recipe. Homemade, crunchy, and flavorful granola, paired with Two Good™ Greek lowfat yogurt, nuts, and berries. Great for a delicious breakfast or snack. Lower sugar yogurt paired with granola is both nutritious and delicious.
Prep Time5 minutes mins
Cook Time20 minutes mins
Total Time30 minutes mins
Course: Breakfast
Cuisine: American
Keyword: Easy Granola Recipe
Servings: 8
- 1 3/4 cups old-fashioned rolled oats
- 4 tbsp maple syrup
- 4 tbsp coconut oil
- 1/4 tsp salt
- 1/2 tsp ground cinnamon
- up to 1 cup raw or toasted nuts
In a small saucepan, heat together the coconut oil and liquid sweetener over medium heat for 1-2 minutes. Stir to combine. Add in the cinnamon and salt.
Preheat oven to 350 F. Prepare a baking sheet by spraying it with cooking spray or covering with parchment paper. Set aside.
Place rolled oats in a bowl. Pour the mixture on top and stir to coat.
Spread mixture evenly over the prepared baking sheet. Bake for 20 minutes, stirring at least once.
Remove from the oven and let it cool to room temperature. Add roasted or raw nuts of your choice and dried fruit (optional).
To make the granola yogurt bowls:
Add 1/4 cup of granola to a bowl. Add 1/3 cup Two GoodTM Greek lowfat yogurt Vanilla to the bowl. Top with fresh berries.
Calories: 279kcal | Carbohydrates: 40g | Protein: 6g | Fat: 10g | Saturated Fat: 6g | Sodium: 123mg | Potassium: 203mg | Fiber: 5g | Sugar: 4g | Calcium: 35mg | Iron: 2.2mg