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Low-Carb, Keto Chocolate Fat Bombs
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5 from 1 vote

Low-Carb, Keto Chocolate Fat Bombs Recipe

Low-Carb, Keto Chocolate Fat Bombs Recipe - fudgy chocolate balls, made with cream cheese, butter, dark chocolate, sweetener, nut butter and coconut flour. Easy to make, great for a snack or dessert. Keep your sugar cravings satisfied with this delicious keto sweet treat.
Prep Time5 minutes
Total Time30 minutes
Course: Dessert
Cuisine: American
Keyword: chocolate fat bombs
Servings: 16

Ingredients

  • 4 oz cream cheese
  • 2 tbsp butter
  • 1 tbsp cashew butter
  • 2 tbsp powdered erythritol
  • 2 oz stevia sweetened dark chocolate
  • 1/4 cup coconut flour
US Customary - Metric

Instructions

  • Mix all ingredients together in a bowl until combined.
  • Form balls, using 1 tbsp measure.
    Place on a tray and refrigerate for 30 minutes. 
  • Drizzle some melted chocolate on top.
    Keep refrigerated for up to 1 week.

Video

Nutrition

Calories: 78kcal | Carbohydrates: 2.5g | Protein: 1g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 13mg | Sodium: 46mg | Potassium: 40mg | Fiber: 1g | Sugar: 1g | Vitamin A: 160IU | Calcium: 10mg | Iron: 0.5mg