Servings: 24

Andouille Sausage Appetizer Bites With Cranberry Cheddar

Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Andouille Sausage Appetizer Bites With Cranberry Cheddar - quick, flavorful and delicious appetizer, perfect for the holidays. Loaded with fall and winter flavors. Great for parties and holiday gatherings. All you need to make it is - Andouille Sausage, Cranberry Cheddar, Cranberry Sauce and appetizer picks.
Andouille Sausage Appetizer Bites With Cranberry Cheddar - mini bites on a plate with wooden skewers, held in hand.
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Ingredients

  • 3 links Andouille sausage — 9 oz, cut into 1/2 inch slices
  • 4 oz Great Midwest Cranberry Cheddar cheese
  • 2 tbsp vegetable oil
  • 1/3 cup cranberry sauce
  • 24 appetizer picks

Instructions

  1. Heat oil in a skillet. Add sausage and cook for 3-4 minutes per side, until fully cooked and browned. Transfer to a plate, lined with paper towel.

  2. Cut cheese into small cubes.

  3. Skewer a slice of sausage with a cube of cheese. Add some cranberry sauce over the cheese and serve.

Course: Appetizer
Cuisine: American

Nutrition Information

Calories: 35, Fat: 2g, Saturated Fat: 1g, Cholesterol: 5mg, Sodium: 31mg, Potassium: 4mg, Carbohydrates: 1g, Sugar: 1g, Protein: 1g, Vitamin A: 45%, Vitamin C: 0.1%, Calcium: 34%