Cucumber And Onion Salad With Apple Cider Vinegar And Olives
Cucumber And Onion Salad With Apple Cider Vinegar And Olives - crunchy, flavorful and easy to make, this salad is perfect for summer. Inspired by Mediterranean cuisine, this salad is popular in my home country - Bulgaria.
Servings: 4
Ingredients
- 1 English cucumber large
- 1/2 cup red onion, cut into 1/2 rings
- 1/3 cup Kalamata olives
- 3 tbsp chopped dill
- 1/4 cup olive oil
- 1/4 tsp salt or more to taste
- 1 tbsp apple cider vinegar or more to taste
Instructions
- Peel cucumber and cut in half lengthwise. Cut each half into 1/4 inch thick slices. Place in a bowl.
- Add onion and olives.
- In a small bowl combine olive oil, apple cider vinegar, salt and dill.
- Pour dressing over the salad. Add more slat or vinegar to taste, if needed.
Nutrition
Calories: 148kcal | Carbohydrates: 3g | Fat: 15g | Saturated Fat: 2g | Sodium: 322mg | Potassium: 110mg | Sugar: 1g | Vitamin A: 125IU | Vitamin C: 2.1mg | Calcium: 18mg | Iron: 0.3mg