Go Back
+ servings
tuna-green-apple-salad
Print Recipe
5 from 1 vote

Tuna Salad With Green Apples

Crunchy tuna salad with green apples. Great for spread or party appetizer.
Prep Time5 minutes
Total Time5 minutes
Course: Salad
Cuisine: bulgarian
Servings: 2

Ingredients

  • 1 (6 oz) can tuna in water
  • 3 tbsp light mayonnaise
  • 1 tsp Dijon mustard
  • 1 small green apple diced
  • juice from 1/2 lemon
  • juice from 1 lime (optional)
  • 1 tsp salt
  • 1/2 tsp black pepper
  • chopped green onions for garnishing

Instructions

  • Place tuna chunks in a medium bowl and fluff with fork.
  • Add mayonnaise and mustard and mix well.
  • Add lemon and lime juice and season with salt and pepper.
  • Add green apple pieces and give it a stir.
  • Garnish with chopped green onions and serve.

Nutrition

Calories: 173kcal | Carbohydrates: 14g | Protein: 16g | Fat: 5g | Cholesterol: 33mg | Sodium: 1558mg | Potassium: 249mg | Fiber: 2g | Sugar: 10g | Vitamin A: 100IU | Vitamin C: 4.2mg | Calcium: 20mg | Iron: 1.5mg