Quick and easy to make, all you need is a roasting pan and a blender. Light, flavorful and delicious.
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– 1 1/2 lb 750 grams cherry tomatoes – 2 medium red peppers – 1 medium yellow onion – 1 head garlic – 2 tbsp olive oil for roasting – 1 tsp salt for roasting – 2 cups vegetable stock – Salt and pepper to taste – 1 tsp oregano – 1 tsp basil – 1/4 tsp smoked paprika – Fresh herbs for garnishing – More olive oil for garnishing – Grilled cheese for serving
This blog is a place where you can find simple, fast-to-prepare, healthy and indulgent recipes made with seasonal ingredients.