Pan Seared Salmon

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Ingredients

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Step 1

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Step 2

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Step 3

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Step 4

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VISIT

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Pan Seared Salmon

Ingredients

– 2 6 oz salmon fillets – 1 tbsp olive oil – 1/2 tsp salt – 1/4 tsp black pepper – 1/4 tsp garlic powder – 1 tsp dill chopped — fresh or frozen – 1 tsp lemon juice — optional

Step 1

Preheat a large skillet on medium heat for 2 minutes. Add 1 tbsp olive oil and then add salmon, skin side down, if using skin on salmon.

Step 2

Season with salt, pepper, garlic powder and top with dill. (Note:You can leave the dill out for now and just use it to garnish the cooked salmon.

Step 3

Step 4

Transfer to plates. Drizzle lemon juice on top.

VISIT

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