Prep Time: 10 MINS
TOTAL Time: 6 HRS
Ingredients
– 6- 7 digestive biscuits — about 1 cup of crumbs – 3-4 tbsp dairy free butter or coconut oil Filling: – 8 oz 240 grams dairy free cream cheese — Vegan cream cheese – 2 tbsp chia seeds – 1/4 cup water – 1/4 cup non-dairy whipping cream – 2-3 tbsp agave nectar or any sweetener of your choice – 1 tsp vanilla extract – 1 cup Berries for topping