Instant Pot Chicken Thighs And Rice – ready in under 30 minutes, flavorful chicken thighs and perfectly cooked white rice come together in an effortless, kid friendly weeknight meal.
yield
time
– 2 tbsp olive oil – 1 large onion — diced – 4 cloves garlic — minced – 1 carrot — grated or diced, about 1 1/2 cups – 4 boneless skinless chicken thighs cut into small pieces — about 1 pound, chicken breast could be substituted – 1 1/2 tsp salt or more to taste – 1/4 tsp black pepper – 1/4 tp paprika – 1/4 tsp ground cumin — optional – 2 tbsp chopped parsley — optional – 1 tbsp chopped dill — optional – 1 1/2 cups white rice – 3 cups chicken stock or water
6 servings
25 mins