Healthy Homemade Pumpkin Spice Latte

Healthy Homemade Pumpkin Spice Latte – quick and easy to make coffee shop quality drink, that you can make at home in just a few minutes with a few simple ingredients. The best vegan PSL made at home.

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INGREDIENTS

– 1 cup coconut milk — (dairy milk can ge substituted) – 1-2 shots espresso – 1 tbsp pumpkin pure – 1/2 tsp cinnamon – 1/8 tsp nutmeg – 1/8 tsp ground ginger – 1 tbsp agave nectar – 1 1/2 tsp vanilla extract

Step 1

Prepare your espresso - long espresso, double shot espresso or 1/2 cup brewed coffee.

Step 2

Whisk milk and vanilla extract and warm it up. (Use a microwave or warm up on stove top). In a small bowl mix pumpkin pure, cinnamon, nutmeg and ginger.

Step 3

Combine milk and pumpkin mixture. Transfer to a blender, add agave nectar or maple syrup and blend until smooth. Pour in a class and add coffee.

Step 4

Serve hot, with some cinnamon on top. You can definitely top your latte with whipped cream, but these are extra calories, I don't need.

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