– juice from 2 small limes
– 1/2 small onion — , roughly chopped (red or yellow)
– 1 clove garlic — , quartered
– 1/2 jalapeño pepper — , chopped (or more according to taste, optional)
– 1/2 tsp salt
– 3 medium ripe avocados — , peeled and cut into cubes
– 1/4 cup fresh cilantro leaves