Easy Tuna Pasta

Easy Tuna Pasta Recipe - simple, effortless and inexpensive delicious dish, that could be served either as a warm

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5 oz Canned tuna ▢4 oz Pasta, cooked according to the directions on the package ▢1/2 tsp Mustard, optional ▢2 tbsp Olive oil ▢1 tbsp Mayo, optional ▢1 tsp chopped Dill ▢1/2 cup chopped Pickles ▢2 tbsp chopped Red onions, about 1/4 small onion ▢1/3 cup grated Parmesan cheese ▢1/2 tsp salt, or to taste ▢1/4 tsp black pepper

Step 1

– Cook the pasta. Following the directions on the package. Drain and place in a bowl. Drizzle some olive oil on top. 
Season with salt and pepper.

Step 2

Add the pickles, onions, dill, mayo, mustard (both mayo and mustard are optional) and stir.

Step 3

Top with cheese. Serve immediately or refrigerate for up to 24 hours (in an airtight container).

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