Easy Keto Creamed Spinach

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Ingredients

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1. If using fresh spinach, blanch it and squeeze out as much water as possible. Chop spinach into small pieces.

2. In a saucepan, melt the butter, then add salt, pepper and garlic. Add the heavy cream and cream cheese. Cook over medium-low heat, stirring frequently, until well blended and warmed up.

3. Add spinach to the creamy mix. Cook for 2-3 more minutes. Season with more salt if needed.

4. Top with cheese (optional).