Easy  Baked Halibut

YIELD

TIME

4 servings

15 mins

Ingredients

– 1 lb Halibut fillet – 1/4 cup olive oil – 1/2 tsp Salt – 1/4 tsp Black pepper – 1/4 tsp Paprika – 1/4 tsp Smoked paprika – 1/4 tsp Garlic powder – Juice from one medium lemon

1. Preheat oven to 425 F.

2. Arrange fish on a baking dish.

3.  In a small bowl combine the salt, black pepper, paprika, smoked paprika, garlic powder, lemon juice and olive oil.

4.  Place fish in a baking dish or on a sheet pan. Brush with the mixture on top.

5. Bank for 10-12 minutes, until opaque.

6. Serve with a salad, quinoa, pasta or couscous.

The Easiest Baked Halibut recipe – quick to make, juicy, flavorful and delicious weeknight dinner paired with veggies or salad.

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