Easy Baked
Halibut
YIELD
TIME
4 servings
15 mins
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Ingredients
– 1 lb Halibut fillet
– 1/4 cup olive oil
– 1/2 tsp Salt
– 1/4 tsp Black pepper
– 1/4 tsp Paprika
– 1/4 tsp Smoked paprika
– 1/4 tsp Garlic powder
– Juice from one medium lemon
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1. Preheat oven to 425 F.
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2. Arrange fish on a baking dish.
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3. In a small bowl combine the salt, black pepper, paprika, smoked paprika, garlic powder, lemon juice and olive oil.
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4. Place fish in a baking dish or on a sheet pan. Brush with the mixture on top.
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5. Bank for 10-12 minutes, until opaque.
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6. Serve with a salad, quinoa, pasta or couscous.
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The
Easiest Baked Halibut
recipe – quick to make, juicy, flavorful and delicious weeknight dinner paired with veggies or salad.
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