Dairy Free Cheesecake Recipe – vegan, lactose and gluten-free (optional) dessert, that tastes very similar to regular cheesecake, but does not require any nuts or tofu to be made.
Prep Time: 15 Min
Cook Time: 40 Min
Beat the cream cheese and sugar together for 2 minutes. Scrape the sides and bottom of the pan. Add the vanilla, lemon juice, cornstarch and milk.Beat to combine.