Prep Time: 5 Min
Cook Time: 15 Min
Ingredients
Wash potatoes very well, make sure there is no dirt or debris on them.
Dry with paper towel.
Cut in half, if potatoes are too big.
Place in a bowl, drizzle with oil, add the seasoning.
Toss to spread the seasoning evenly.
Preheat Air Fryer for 3 minutes at 400 F (200 C).
Add seasoned potatoes in a single layer.
Cook for 15 minutes, tossing every 5 minutes, until crispy and fully cooked.
Cook for additional 2-3 minutes, if needed.
Serve warm.