Air Fryer Ribeye Steak Recipe – the perfect, juicy and tasty steak, made in the Air Fryer. No prep work, minimal ingredients and an amazing result.

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Air Fryer  Ribeye Steak


Prep Time: 2 Min

Cook Time: 12 Min


– One 10 oz Ribeye steak — 1 inch thick (NY or Try Tip steak will also work) – 1 tbsp vegetable oil — optional – 1/4 tsp black pepper – 1/4 to 1/2 tsp salt – Butter to brush the cooked steak with – Additional seasoning like fresh thyme — Italian seasoning or chopped Parsley

Step 1

Season steak with salt and pepper, brush with oil on both sides.

Step 2

Preheat the air fryer to 400 F (200 C) for 5 minutes.

Step 3

Add steak and cook for 6 minutes per size, turning once.

Step 4

Reference: 125°F for rare, 130 to 135°F for medium-rare, and 140°F for medium.

Step 5

Brush with butter or add herb butter on top.

Step 6

Take out of the Air fryer and let the steak rest for 10 minutes. Serve with side dishes of your choice.

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