Air Fryer Pecans

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INGREDIENTS

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Step 1

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Step 2

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Step 3

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Air Fryer Pecans

INGREDIENTS

– 2 cups raw pecans – 1 tbsp grape seed oil – 1/2 tsp salt — or less to taste

Step 1

In a bowl combine the pecans, oil and salt. Turn the Air Fryer on and set to 300 F (150 C).

Step 2

Add the nuts in a single layer (preferably) and cook for 14-17 minutes. Shake the Air Fryer basket every 5 minutes.

Step 3

Take out of the Air Fryer and let them cool down completely. Store in an airtight container for up to 3 weeks.

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