This post may contain affiliate links. Please read our disclosure policy.

Keto Orange Fat Bombs – citrus flavored low-carb snacks, full of fat and low in carbs. Very easy to make, creamy and flavorful.

Keto orange fat bombs on a plate

I finally got to make some Keto Orange Fat Bombs. They are very easy to make, sweet, creamy and citrusy. All you need is a few basic ingredients and some time for the balls to set.

I’ve shared with you other fat bomb recipes. These Lemon Fat Bombs have been my favorite lately. Since oranges are in season, I used similar ingredients to make another citrus flavor.

What ingredients do you need to make these Keto Orange Fat Bombs?

  • Cream cheese
  • Low-carb sweetener (Any sweetener or your choice, I used Swerve)
  • Butter
  • Coconut Oil
  • Orange Zest
  • Orange Juice
  • Heavy Cream
  • Melted Chocolate (optional)

Orange fat bombs stacked on a plate

How to make low-carb Orange Fat Bombs?

Making these Orange Fat Bombs is pretty easy.

I used a hand mixer to whip up the ingredients.

Do you need a mold to freeze these fat bombs? You can freeze these in a mold, like the one I used in my Strawberry Fat Bombs Recipe, or use a small cookie scoop (or table spoon) to scoop out the mixture and roll into balls.

I used a cookie scoop and the shape of these fat bombs is half spheres.

  1. In a bowl, beat together cream cheese and sweetener for 2 minutes, until combined. Add butter and mix to combine.

  2. Add in the coconut oil and mix to incorporate.

  3. Add orange zest and orange juice and mix to combine.

  4. Pour in the heavy cream and beat for 1 minute.

  5. Make 1.5 tablespoon balls from the mixture and freeze for at least 1 hour.

  6. Optional drizzle with melted chocolate.

What are fat bombs?

Fat bombs are high in fat and low in carbs Ketogenic (Low-Carb) diet snacks. They are often made with ingredients like cream cheese, butter, nut butters, coconut butter and sweetener.

Keto Orange Fat Bombs On A Plate

 

 

Want to save this recipe?
Just enter your email and get it sent to your inbox! Plus you'll get new recipes from us every week!
Please enable JavaScript in your browser to complete this form.
Keto Orange Fat Bombs On A Plate
5 from 1 vote

Keto Orange Fat Bombs

Keto Orange Fat Bombs - citrus flavored low-carb snacks, full of fat and low in carbs. Very easy to make, creamy and flavorful.
Prep: 10 minutes
Total: 1 hour 10 minutes
Servings: 18

Ingredients 

  • 4 oz cream cheese
  • 1/4 cup Low- Carb Sweetener (I used Swerve confectioners)
  • 2 tbsp butter
  • 1/4 cup coconut oil, melted, cooled
  • 1/2 tbsp orange zest
  • 2 tbsp orange juice
  • 1/4 cup heavy cream

Instructions 

  • In a bowl, beat together cream cheese and sweetener for 2 minutes, until combined. Add butter and mix to combine.
  • Add in the coconut oil and mix to incorporate. 
  • Add orange zest and orange juice and mix to combine.
  • Pour in the heavy cream and beat for 1 minute.
  • Make 1.5 tablespoon balls from the mixture and freeze for at least 1 hour.
  • Optional drizzle with melted chocolate.

Video

Notes

I know that oranges are not "KETO".
Orange zest contains no carbs or sugar.
Orange juice can be substituted with lemon or lime juice.
You can skip the orange juice in this recipe.
Recipe calls for 2 tablespoons of orange juice. 2 tbsp orange juice = 3 net carbs.
3 net carbs from the orange juice divided by 18 fat bombs = 0.16 net carbs added from the orange juice to the fat bombs.

Nutrition

Calories: 71kcal, Carbohydrates: 2g, Fat: 7g, Saturated Fat: 5g, Cholesterol: 14mg, Sodium: 32mg, Potassium: 16mg, Vitamin A: 180IU, Vitamin C: 1.7mg, Calcium: 8mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: snacks
Cuisine: American
Tried this recipe?Mention @cookinglsl or tag #cookinglsl!

You May Also Like:

Hi! I'm Mira.

I share simple, mostly low-carb and Keto recipes, that don't take a lot of time to make and use mostly seasonal, easy to find ingredients. I'm a supporter of healthy eating, but you'll also find some indulgent treats too.

Leave a comment

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

5 Comments

  1. Instead of orange juice and orange zest, is it possible to substitute orange extract and if so, how much should I use.

    1. Hi Kathy,
      While it is possible and it may work, I have no idea how much you should use. I’ve only used drops of orange extract in baked goods before. I have no idea how it will work for the fat bombs, but I’d assume a few drops.