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Frappe With Milk |
Frappe Coffee is a foam covered iced coffee drink, made with instant coffee.
It was accidentally invented in Thessaloniki, Greece in 1957. It is a very popular coffee drink in Europe.
The coffee can be made in a cocktail shaker, blender or with a special frappe mixer. One or two tablespoons of instant coffee, sugar (to taste) and some water are mixed together to form a foam, which is poured into a tall glass with some ice inside. More water or milk is added and it is served with a straw.
Frappe With Milk |
Frappe Coffee Recipe
Ingredients
- 1 tbsp instant coffee, (I prefer Nescafe)
- 1/4 cup water
- 1 cup cold milk
- sugar or other sweetener to taste
- 3-4 ice cubes or 1/2 cup crushed ice
Instructions
- In a blender combine hot water, instant coffee and sugar and blend until very frothy.
- Fill a tall glass with ice and pour coffee mixture. Add milk.
- Serve with a straw.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
MY FAVORITE EUROPEAN COFFEE DRINK!
Hey,
Thank you for coffee recipe, I really really like the way you explained it, Me and my family this coffee so i’m going to try this one in upcoming weekend where we set together once in a week so this will be amazing can you please tell me if i use persian saffron in it ? Because i have purchased saffron in good saffron price that is why thinking to make a twist in it, this will be perfect or not give me some suggestion
Thanks
Debra
Hi Debra, Thank you! Yes, you can use saffron it it.
Can you use oat milk as a substitute in this recipe?
Yes, of course!
Made it quickly for the first time for my boyfriend and I donโt drink coffee at all. I decided to add a couple drops of vanilla extract to it as well. He said he really likes it. Thank you!ย