How To Make Sugared Cranberries – a quick and easy way (recipe) to make sugared cranberries at home. Festive and perfect for the holidays.
While these sugared cranberries are perfect for topping cakes and other desserts, they are also great for snacking, if you are a fan of the tart-sweet combination.
Put them in a bowl and they can be a nice part of your holiday decor.
I’ll be very quick today, because I’m already in a holiday mood.
I decided to include this recipe, because I used these sugared cranberries to top this beautiful Tangerine layer cake.
This is the first time I made sugared cranberries. I’ll be honest – I’ve wanted to make them for a while, but don’t ask me why I did not.
I wanted to have them in a separate recipe on the blog, so I can easily link to them, since I’ll be using them in other recipes (mostly for decoration).
These scream “Christmas” to me!
URLs in this post:
 Print Recipe: http://cookinglsl.com/make-sugared-cranberries/print/